SUNDAY B R U N C H

RESURRECTION — $19
½ lb burger, Applewood bacon, fried egg, hash-brown, cheddar cheese topped with a Bloody Mary relish on a brioche bun

TOP OF THE GRADE — $23
8 oz Tender sirloin tip steak, two eggs and Cajun country potatoes

CHILAQUILES — $17
Corn tortillas smothered in Chili Verde sauce, topped with chicken, Cotija, jalapenos, sliced avocado, cilantro crème and choice of egg

BREAKFAST BURRITO — $17
Grande tortilla, scrambled egg, cheese blend, hash brown, avocado crema, served with roasted salsa & guacamole. Choice of chorizo, sausage, bacon or carne asada.

~ Add all proteins $5 ~

GRILLED HAM & CHEDDAR BREAKFAST SANDWICH — $16
Applewood bacon, cheddar, sun-dried tomato aioli, arugula served on sourdough with a side of hash-browns

~ Add egg $2 ~

GRAHAM CRACKER CRUSTED FRENCH TOAST — $16
Texas Toast crusted in cinnamon graham cracker, Fuji apple cream cheese with maple bacon compote

S I D E L I N E S

TWO BACON $5, TWO EGGS $5, HASH BROWNS $4
CAJUN COUNTRY POTATOES $5 OR SOURDOUGH TOAST $4

BOTTOMLESS MIMOSAS — $15
Served Sunday’s 9:30am-12pm

SCREWDRIVER OR GREYHOUND — $6
Sunday’s until 1:00pm

Breakfast served until 11:30am