Menu

Specials 

Happy Hour 
Monday-Thursday 3:00-6:00
Friday 2:00-5:00
Sunday’s 9:00am-9:00pm
$10 lunch specials served M-F 11:00-4:00
Pizza

PIZZAS

Brick oven authentically crafted pizza. Choice of 10  small, 14″ medium or 16″ large

**Gluten free dough available upon request

Margherita
Sweet San Marzano tomato sauce, fresh hand torn mozzarella, finished with sliced cherry tomatoes, garlic confit and fresh basil 14/17/22

Napa
Roasted mushroom, caramelized onion, bleu cheese crumbles, topped with fresh arugula and sweet aged balsamic glaze. 13/16/20

– Add braised short rib $5

Calabrese
Sweet Italian sausage, diced pancetta, roasted red pepper, caramelized onion and fresh hand torn mozzarella. 15/18/23

Cave Rock Carnivore
Sweet San Marzano tomato sauce, our custom cheese blend layered with cured pepperoni, Italian sausage, Cajun andouille sausage, chopped Applewood bacon, garnished with diced pancetta 17/20/26

Fiery Pesto Chicken & Sausage
Spicy arugula pesto sauce, our custom cheese blend topped with shredded chicken, Cajun andouille sausage, shaved fresh jalapeno, sliced spring onion, garnished with dill cr me fraiche 16/19/25

Lake Mode Combo
Sweet San Marzano tomato sauce, our custom cheese blend stacked with cured pepperoni, sweet Italian sausage, caramelized onion, sweet green pepper, mushroom and mixed olives 17/20/25

Pacific Pig
Tahoe Tavern BBQ sauce, our custom cheese blend topped with Smokey pulled pork, juicy grilled pineapple, shaved red onion, fresh jalapenos and finished with refreshing chopped cilantro 17/20/25

Deck Roasted Veggie
Sweet San Marzano tomato sauce, our custom cheese blend, topped with slow roasted onion, marinated artichoke heart, grilled red pepper, broiled roma tomato and garlic confit 15/18/23

Build Your Own
Your choice of sauce and cheese. 13/15/19

SAUCES: San Marzano tomato sauce, B chamel (white), Pesto, Tahoe Tavern BBQ sauce

CHEESES: Our four cheese blend (mozzarella/fontina/provolone/asiago), Fresh Mozzarella

Toppings for an extra charge

MEATS ● Cured pepperoni ● Sweet Italian sausage ● Cajun andouille sausage ● Applewood smoked bacon ● Italian style salami ● Pancetta ● Oven roasted chicken breast ● Smoked tri tip -GARDEN ● Heirloom Cherry tomato ● Roma tomato ● Shaved red onion ● Baby arugula ● Baby spinach ● Roasted red pepper ● Marinated artichoke heart ● Pineapple ● Mushroom ● Fresh basil ● Green onion ● Roasted garlic ● Jalapeno

BETWEEN THE BREAD

Served with French fries. Sub fries for a side salad, onion rings or sweet potato fries for an extra charge.

***Gluten free buns available upon request

Tahoe Tavern Burger
1⁄2 lb. custom blended patty ( Brisket/short rib/chuck) , Applewood bacon, sharp cheddar and a zesty garlic aioli served on a toasted oil top burger bun $18

Heat-Check
1⁄2 lb. custom blended patty with charred pepper relish, jalapenos, pepper jack cheese and chipotle aioli on a grilled Telera roll $19

Fried Chicken Sandwich
Tender, buttermilk marinated fried chicken breast served on a toasted oil top bun with shredded lettuce, honey roasted shallot aioli, house pickles, side of “Nashville-style” hot sauce and sweet potato fries. $17

Slow Roasted Turkey Sandwich
Served open faced on a toasted ciabatta, topped with garlic mashed potatoes, smothered with our herb gravy. Served with a zesty cranberry relish $18

Oven Braised Birria Dip
Tender braised beef short rib, cabernet glazed onion, pepper jack cheese with a French roll and Guajillo au ju $17

Tri Tip Hero
Sliced tri tip, chipotle-horseradish aioli, pickled onion, pepper relish, swiss cheese and fresh field greens on a French roll $17

Matty’s po’boy
Crispy fried shrimp, smoked bacon, heirloom tomato, pea shoots comfortably stuffed in a buttery croissant with creole remoulade $18

Jay’s Cubano
French style roll stacked with griddled thick cut ham, Smokey pulled pork, honey Dijon, aged swiss cheese and fresh house made pickles $17

Grilled Margherita Sandwich
Loaded with fresh mozzarella, heirloom tomatoes, pesto aioli, fresh basil, finished with drizzled balsamic on grilled ciabatta. Add chicken, turkey or tri tip for an extra charge $15

DESSERTS

Tahoe Tavern’s Signature Bread Pudding
A delicious bread based dessert with Kings Hawaiian rolls, sweet vanilla custard, caramelized pineapple and vanilla ice cream $9

Pumpkin Swirl Loaf
Pumpkin loaf topped with pumpkin spiced latte ice cream, vanilla icing and a hazelnut drizzle $9

Mud Pie
Kona coffee ice cream nestled in an Oreo crust topped with fudge, whipped cream and chocolate crumbs $8

Churros and Vanilla Ice Cream
Delicious Spanish cinnamon sugar doughnuts served over creamy vanilla ice cream, drizzled with caramel & chocolate sauces $10

Sundae
Two scoops vanilla ice cream, drizzled chocolate & caramel, whipped cream and a cherry $7

Shakes
Vanilla, Chocolate, Strawberry, Oreo, Pumpkin Spice, Root Beer Float $7

BEVERAGES

Coke, Diet Coke, Sprite, Ginger Ale, Dr. Pepper, Root Beer, Mellow Yellow, Mountain Berry Blast PowerAde, Lemonade, Milk, Iced Tea, Herbal Tea, Coffee,  Decaf Coffee, Ginger Beer, Perrier, Red Bull $3

Juice

Orange Juice, Cranberry, Grapefruit, Pineapple, Apple, Tomato

18% gratuity added to parties of 8 or more

SMALL PLATES AND APPETIZERS

Buffalo Chicken Baby Wedges
Crispy fried chicken tossed in our house buffalo sauce, placed inside lettuce cups topped with shredded carrot, shaved cucumber and crumbled bleu cheese. Served with signature buttermilk ranch. $14

Street Tacos
Three crispy fried corn tortillas with your choice of protein ( chicken, carne asada, mushroom or creole spiced shrimp*add 2.00 ). Loaded with fire roasted salsa, diced onion, cilantro and Cotija cheese. Served with fresh tortilla chips $15

Popcorn Cauliflower Tacos
Crispy cauliflower florets tossed in Nashville sauce, cilantro crema, pickled Napa slaw and cotija cheese. Served with chips, salsa and guacamole $16

Gumbo Poutine
Creole shrimp, chicken, andouille sausage tossed with roasted pepper béchamel smothered atop our cheesy steak fries. $16

Carne Asada Fries
Fries, carne asada, pepper jack cheese, onions, cilantro, jalapenos, topped with a chipotle crema $14

Brick Roasted Wings
1 lb. of wings tossed in your choice of our secret dry rub, spicy BBQ sauce, sweet chili glaze or our Nashville hot sauce. $15

Popcorn Cauliflower
Cauliflower florets dredged in our Tavern amber beer batter and flash fried. Tossed in sweet hot sauce, served with buttermilk ranch and cilantro crema $13

Nachos
Fresh tortillas, custom cheese blend, roasted peppers, jalapeno, cilantro crema and pickled onion and black beans.

~Add chicken $3, carne asada, tri tip or pork $4 $15

Tahoe Tavern Amber Battered Onion Rings
Thick cut Spanish onions soaked in our Tavern amber beer batter. Sprinkled with our secret dry rub to really set them off! Served with buttermilk ranch and chipotle crema $13

Kettle Chips
House made potato chips with our Tavern seasoning. Served with a chipotle dip and a caramelized onion dip $7

GREENS

All salads and dressings are house made, locally sourced vegetables. Add Protein to your salad: roasted chicken breast $4, creole spiced shrimp $7 or tri-tip $5

Tavern Wedge
8 oz sliced flat iron steak a top an iceberg wedge, sliced cherry tomatoes, Applewood bacon, shaved red onion and crumbled bleu cheese. Served with our creamy bleu cheese dressing $23

– without protein $14

Cajun Cobb
Grilled creole inspired jumbo shrimp with chopped Romaine hearts, sliced cherry tomatoes, Applewood bacon, hard boiled egg, crumbled bleu cheese, garnished with Smokey onion straws. Served with Buttermilk ranch $19

Winter Salad
Cabernet poached pears, shaved fennel, cranberries, spiced walnuts, Smokey bleu cheese crumbles with a prosecco vinaigrette $16

Kingsbury Keto
Protein packed salad of fresh romaine topped with pulled roasted chicken, julienne carrots, shaved English cucumber, sliced cherry tomatoes, finished with a sprinkle of toasted almonds. Served with Balsamic dressing $15

Santa Fe Salad
Mix greens, corn, shaved red onion, black beans, carrot, tortilla strips and Cotija cheese with a chili lime vinaigrette $14

SOUPS

Comes in a cup $5 or a bowl $8

Soup of the day
See server for details – $5 / $8

PLATES

Center Cut Ribeye
12oz Center Cut Ribeye steak fired in our brick oven. Served with classic green peppercorn sauce, garlic mashed potatoes and seasonal vegetables $39

Tahoe Tavern Amber Braised Beef Short Rib
Slow roasted boneless beef short rib served over a mound of garlic mashed potatoes, seasonal vegetables and drizzled with wild mushroom jus $28

Pan Seared Salmon
7oz salmon filet seared and served over Chorizo spiced Quinoa, grilled ratatouille, brown butter and a romesco sauce, garnished with a micro cilantro salad $29

Gumbo Fettuccini
Creole shrimp, chicken, Cajun andouille sausage, roasted peppers tossed in béchamel sauce and fettucine noodles topped with shaved parmesan cheese $23

Vegetable Lasagna
Roasted winter veggies, basil ricotta, our custom cheese blend, layered in a creamy béchamel sauce then baked to perfection $18

YOUNGSTERS 12 AND UNDER

Grilled Cheese
Grilled sourdough with melted cheddar served with fries $9

Pigs in a Blanket
Mini corn-dogs served with fries $10

Chicken Tenders
Served with fries and ranch $10

– Grilled chicken upon request

Four Cheese or Pepperoni Pizza
House made dough topped with tomato sauce 9/10

Jr. Tavern Burger
1⁄4 lb. chuck patty, melted cheddar cheese served on a toasted oil top burger bun and fries $11